Sunday, December 7, 2014

Advent Calendar - Day 7

Today I'm sharing opening snippets from the four stories in COMFORT AND JOY, the new holiday anthology I did with L.B. Gregg, Harper Fox and Joanna Chambers. And the giveaway is a copy of the anthology from a randomly selected comment below.

Remember the book can go to you or to a friend with your holiday compliments.

From Rest and Be Thankful by Joanna Chambers:


“You’re going to have to replace it, I’m afraid.”

Cam stared at the back of the plumber’s head, glad the man’s attention was still on the ancient boiler. Glad he wasn’t watching as Cam visibly swallowed against the hard lump that had materialised in his throat at this news.

“How much’ll that cost?” Cam asked.

He’d waited three days before he’d called Alan Glenn, a near neighbour and the only plumber for miles around, hoping beyond hope the heating might spontaneously come on again. It was only with this unexpected cold snap that he’d finally given in, worried by the prospect of burst pipes.

Alan looked at Cam over his shoulder. He was one of those men whose hair went white early, but his skin was smooth and unlined and his bushy eyebrows were black, making his age difficult to judge. Those startling eyebrows drew closer together as he totted up the cost in his head. “It’s an old system,” he said at last. “I reckon you’re looking at fourteen, fifteen hundred, all in.”

Cam pressed his lips together and gave a short nod. He’d been praying the problem would turn out to be something minor and cheap to fix. No such luck.

Luck wasn’t something he’d had much of lately.
 
 
From Out by Harper Fox:
 
My name is Cosmo Grant, and I have no pride left.
I’d been doing all right until yesterday. The run-up to Christmas always turns the big Edinburgh hotels into pressure cookers, backstage at least; front of house, we try to present a genial, welcoming face to our public, and here at the Royal Barlinney we succeed.
Recently that’s been due to my efforts, I can say without lack of modesty. I started as junior housekeeper five years ago, and I scrubbed as many toilets and made as many beds as any of the domestic staff under my shaky command. I learned by doing everyone’s job as well as my own. I cleaned miles and miles of carpets and Italian marble floors. Changed light bulbs, fixed leaky taps, once brought ambassadorial aid to a foreign princess fleeing a murderous regime. As well as my bilingual English and Gaelic—the latter just a frosting, ceud mìle fáilte to charm the Americans—I picked up enough French, German, Arabic and Italian to help out most of our visitors with most of their basic needs. I learned from the kitchens upwards all the workings of our vast flagship hotel, which sails above the city’s railway lines like an ocean liner lit up from within by a thousand crystal chandeliers.
And two years ago George Brace, the Barlinney’s manager, rewarded all that initiative by promoting me to housekeeper-in-chief. I think it nearly killed him.
 
 
 
From Waiting for Winter by L.B. Gregg:

 
The first words my ex said to me in six months were delivered sotto voce as I was minding my own business at Leunig’s crowded bar. The night was young, the restaurant was bright, and Winter Kendrick filled the entry with his massive shoulders and his giant presence and his unbelievably appealing two-day shadow. He didn’t speak to the hostess. He barged in like he owned the place—which he could have—and swept the room with his icy gaze. He was in a suit and tie, as if he remembered how much his corporate dick persona turned me on and had dressed accordingly. His sharp, pale eyes locked on target, and he brushed through the meat-market singles, practically swatting the riffraff out of his path in his single-minded pursuit of a sure thing.
Me.
“Let’s get out of here.”
Not exactly the heartwarming declaration of love or the long-awaited, well-deserved apology I needed. I almost laughed, because he was an overbearing prick, until I realized he expected me to jump up and follow him.
His approach had worked before, sure, but I kept my ass on the stool, elbows on the frigid Carrara marble, and lifted my drink. In a bistro like Leunig’s, playing it cool was as much a part of the scenery as the amber light and expansive wine list. I could be cool. “I see you left your manners in Berlin. That whole Me Tarzan act—”
“Is exactly what you like, don’t pretend otherwise.” Winter’s glittering gaze found mine in the mirror over the bar. Silver light threaded his recently shorn hair, and he was all hard jaw, crisp cotton, smooth silk tie, and knowing smile. He looked fucking hot, like moving on from our relationship had been kinder to him than it had to me. My mouth dried and I took another sip of scotch. A frown line pinched his perfect brow. “Since when do you like scotch?”
 
From Baby, it's Cold by Josh Lanyon:
 
“No,” Rocky said. “Oh hell no.”
“Merry Christmas to you too,” I said. “And for your information, this wasn’t my idea.”
“Where’s Poppy?” Rocky peered past me into the rain, looking for my grandfather, Fausto Poppa—of Poppa’s House. You’ve seen the program. Everyone’s seen the program. It’s America’s longest running cooking show. It’s been on the air longer than there’s been a Food Network.
I said tersely, “Poppy’s sick. He’s got the flu. Why else would I be here?”
Rocky drew himself up to his full height. Which is…my height, which is medium. Yes, he wears it better, although why assorted piercings and tattoos should make a guy look taller, I don’t know. What I did know was that his green eyes were level with mine—and it was very weird to be this close to him again.
 
 
 
 


 

Saturday, December 6, 2014

Guess the Author - Round One

So we're going to have four rounds today of GUESS THE AUTHOR. Today's game is a little harder than yesterday's in that these lines are not likely to be in the excerpts you've seen so far.

Match the correct Author to the following lines. The first four people to come up with the correct match win their choice of ebook from any one of our backlists BARRING the new stories in this anthology. ;-)

1 - He couldn't wait to be out in the city again, was even looking forward to queuing for Gomorrah, sharing that weird buzz of anticipation with the other clubbers as they waited to be let in, taunted by the fat, driving beats that escaped every time the bouncers opened the doors to let someone in or out.

2 - He smiled and shook his head, a right jolly old elf. If I’d had an eject button on the dash, he’d have sailed straight into the trees.

3 - It was snowing. Every kid in X had by this time given up on a white Christmas, but here it came: a spiraling flurry of glitter, orange and silver and diamond blue as each spinning fragment caught the light.

4 - My eyes jerked open and I sat bolt upright. A dark, burly figure filled the driver’s window and a Fair Isle-gloved hand was banging on the glass.



Your possible choices are:
Josh Lanyon
Harper Fox
LB Gregg
Joanna Chambers

Answer in the comment section below.

You can only win once, but you can enter all four rounds. The next round is over at LB Gregg's house. Don't trip over the reindeer sleeping on her lawn.





Friday, December 5, 2014

NEW RELEASE - COMFORT AND JOY (holiday anthology)

Once upon a time, my dear pal LB Gregg and I came up with a plan to write a pair of spooky, funny Halloween stories -- a sort of mini-anthology -- and market them as a Fright Night Double Feature sort of thing. The stories turned out to be Mummy Dearest and Dudleytown. I won't go into the horror story of why that project didn't work out, but the desire to do something together stuck. And every year we've talked about doing something thematic and fun like...Catalina/Cowboy/Christmas...hmmm...yeah, what about Christmas?

And this year we actually decided to do it. Of course, us being us, we immediately started scheming and plotting to drag more pals into it. Because...the more, the merrier. Especially at Christmas. Harper Fox and Joanna Chambers were enlisted coz isn't that wonderful symmetry: two Americans and two Britishers? We are all about the symmetry.

And the eggnog.

I only bring this up because I have folks asking if I am going into the publishing business now, and the answer is a most emphatic not at this time. Probably never. But now and again it's fun to get together with friends and do stuff.

And the "stuff" we did this year is a winter holiday anthology called Comfort and Joy. Four heartful helpings of romance and seasoned -- er, season's -- greetings.

I'll be adding buy links within the next day or so, but meanwhile there are celebrations and parties going on and as usual lots of goodies are being given away, so even though the book is not out yet, I don't want you to miss out on the fun.

So here's what's happening over at Goodreads.

And more fun starting tomorrow over at my Facebook Fan Page.

Next week LB, Joanna, Harper and I will be coming up with some fun stuff too, so stay tuned to your Yule Log.

Meanwhile, the first four people who can accurately match the following first lines to the correct story will get an audio download code for any one of our audio books. Enter your guesses in the comment section below:

1 - “No,” Rocky said. “Oh hell no.”

2 - My name is Cosmo Grant, and I have no pride left.

3 - The first words my ex said to me in six months were delivered sotto voce as I was minding my own business at Leunig’s crowded bar.


4 - “You’re going to have to replace it, I’m afraid.”


And your story choices are:
Rest and Be Thankful, Out, Waiting for Winter, Baby it's Cold Outside


TASTE TEST - Baby, it's Cold

Coming this weekend. "Baby, it's Cold" is part of the Comfort and Joy anthology. Yes, you will be able to purchase it on its own, but this is a really heartwarming and delightful anthology with stories by L.B. Gregg, Harper Fox and Joanna Chambers (three of my very favorite authors), so if were you, I'd buy the whole thing.

Before you ask, no, it's not available for preorder. The book launches on Sunday (Santa willing and the crick don't rise).

I do have a little taste for you. ;-)


Talk about Kitchen Nightmares! TV Chef Rocky and Foodie Blogger Jesse have been pals forever, so it should have been the most natural thing in the world to kick their relationship up a notch. Instead, it turned out to be a disaster. But Christmas is the season of love, and someone’s cooking up a sweet surprise…





I was putting the bottle of champagne in the freezer when Rocky said from behind me, “What are you planning on cooking?”

I couldn’t quite hide my jump, but I managed to say calmly, “It’s a surprise.”

“Well, always with you. But what are you hoping to cook?”

“Steamed mussels in white wine and garlic.”

His green eyes lit up. They almost glowed.

“Someone knows what you like,” I said.

“It’s practically the Feast of the Seven Fishes.”

We grinned at each other and for a second it was like old times. “You know,” I said, “you’d have been welcome tonight. We were friends a lot longer than we were whatever we were. Mama was saying yesterday it won’t feel the same without you there on Christmas Eve.”

“Let alone without you there.” Rocky’s gaze was curious.

“That couldn’t be helped,” I said.

“Because of this mysterious romantic dinner Poppy was paid a fortune to cook.”

“Yep.”

Rocky snorted. He had changed his blue flannel shirt for one of red and white plaid, and he had shaved. He smelled of soap and aftershave. But then he believed he had company coming.

“Believe what you want to.” I turned away and began hunting for the bowls and pans and spoons I’d need. Rocky watched for a few seconds and I tried not to get self-conscious. I’d known him half my life, so it really didn’t make sense that he could make me nervous just by staring at me. But he could. In fact, that had been part of the problem between us. All those years of easy companionship had vanished like sugar in water once we’d tried to take our friendship to the next level. It had been a big disappointment to both of us, I think. We should have been great together. But somehow it had been worse than starting from scratch.

“So how’ve you been?” Rocky asked finally, going to the wine rack.

I shrugged. “Good. Busy.”

“I saw you won Saveur’s Readers’ Choice for best written blog. Congratulations.”

I glanced at him. “Thanks.”

Rocky studied the wine labels, selected a bottle, brought it to the counter. I moved away, filling a pan with water and turning up the stove burner.

Rocky poured a glass of white wine and leaned back against the counter studying me.

“We’re going to have sides? I’m impressed.”

“You’re getting it all. Starter to sweet. Okay? Poppy picked the menu.”

“So then he’s delirious?” Rocky’s expression grew earnest and concerned. “I had no idea he was so ill.”

I laughed, set a glass bowl over the pan of gently simmering water, and dropped in broken pieces of semi-sweet chocolate. I’d done some of the prep work at home so I wouldn’t run out of time or get distracted and forget some vital step. I’d figured Rocky would probably hover. Expecting a chef not to hover when you’re preparing a meal is like asking a boxer not to take a swing. I added the diced butter, a pinch of salt, and left the mixture to melt while I set about pressing sponge fingers into the walls and bottom of a deep earthenware dish. The dish—like practically every other piece of crockery in the place—was decorated with pine cones.

“Tiramisù?” Rocky asked.

I nodded. Did some more pressing. The sponge didn’t stick very well. I gave up and moved to the stove, gave the chocolate and butter a stir, checked on my coffee. I removed the pot, added sugar, swirled the mixture in the carafe. Some of the liquid spilled out the spout. Rocky opened his mouth, then closed it.

I remembered I had to add the Vin Santo and I hastily set the coffee aside to scramble for the wine—trying all the while to look like nearly forgetting the wine was all part of my master strategy.

I found the wine. Rocky watched without a word as I dived past him to grab the corkscrew.

I got the wine open, and splashed some of it into the melted chocolate. Rocky cleared his throat. I stirred the chocolate and wine, glanced up at him.

“I got it.” I grabbed the coffee pot and poured the hot, sweet coffee over the sponge which was once again beginning to peel from the walls of the dish. I pressed the soggy sponge back into place, managing not to yelp at just how fucking hot the coffee was.

Rocky began, “Are you sure you—”

“Nope. I got it.”

I snatched up a potholder and removed the glass bowl from the pan, drizzling chocolate all over the coffee-soaked sponge. Cautiously, I smoothed the chocolate out to the edges, trying not to tear the sponge to pieces. When I’d managed to cover the sponge with an even layer of chocolate, I set the dish aside to cool and wiped my forehead.

Finally the sponge was sticking to the walls of the dish, so that was something. I found the carton of eggs and snagged two small bowls. I cracked a couple of eggs.

Rocky made an amused sound. I looked up. “That you do with flair, I gotta say. Always.”

“Ha.” Me and Audrey Hepburn. But cracking an egg with one hand was one of my two party tricks. The other was flipping pancakes. Well, there was a third, but it had nothing to do with cooking.

I separated the eggs, whites in one bowl and yolks in another. I had Rocky’s full attention now. Well, I’d had his full attention from the start, but now I had his considering appraisal.

“Egg whites in tiramisù?” he asked.

“I know it’s not traditional, but this is the way my mama makes it.”

“I thought that might be her secret ingredient.”

“Unfortunately now I can’t let you leave this cabin alive.”

“With you cooking, my chances were only fifty-fifty anyway.”

“Okay,” I said. “Enough with the jokes about my cooking.” But it felt natural, comfortable, joking back and forth like we used to.

Rocky grinned back and swallowed a mouthful of wine.

Thursday, December 4, 2014

Christmas Coda 30 - Griff and Pierce from STRANGER ON THE SHORE



Griff and Pierce from  STRANGER ON THE SHORE

Kind.

That was the word. People were kind. Very kind. And curious. Because…what a story. Long lost heir returns after twenty years. Mystery solved. Happy endings all around. Well…mostly.

It was going to make a hell of a book, though Griff was no longer sure he was the right person to write it. It was definitely different being one of the principal players in a case. It gave you a whole new perspective.

But anyway, no need to make a decision on that. Not right away. In the meantime…Christmas.

Jarrett had gone full out. Making up for lost time. And, more dismaying, looking ahead to a future where he wouldn’t be around to celebrate holidays.

“After all, I’m not getting any younger, my boy,” he had said when Griff had tried to talk him out of arranging fireworks on Christmas Eve.

A private fireworks show? That was just…

But Griff didn’t have the heart to squash Jarrett’s enthusiasm. Jarrett’s heart attack had scared him. Scared Jarrett too, which was why he kept chirping ominous things about not being around forever.

“Don’t say that,” he would say to Jarrett, and Jarrett would pat him fondly on the shoulder or the back. At least he didn’t pat Griff on the top of the head and tell him to go play, so that was something to be grateful for.

The Christmas Eve Ball -- yes, ball, not a cocktail party; formal dress was required -- was enormous. In fact, the word “enormous” really didn’t seem to do that lavish extravaganza justice. It seemed like everybody on Long Island showed up, certainly everyone in Syosset was there. There was a small dance band playing Big Band numbers, which gave you an idea of the type of event it was. There were ice sculptures and caterers (sometimes it was hard to tell the difference). The towering Christmas tree was decked in generations-worth of glittering and hand-painted antique ornaments.  Miles of real pine garland wreathed the staircases and hallways. Everybody in attendance got presents, including the wait staff.  Griff received a ridiculously expensive watch, which merely seemed to emphasize that time was fleeting and it would be best to pick his battles.

He drank a lot of champagne. Not his beverage of choice, but he was nervous and tense and self-conscious. It was all that kindness. People trying very hard to show that he was accepted and welcomed. Which he appreciated. He did. But he didn’t enjoy feeling like a charity case. Life had not been a picnic for him growing up, but he also had never felt like some sad, pathetic victim. Until all that kindness.

So he smiled and drank more champagne and wondered if Pierce was going to make it or not. Pierce had been held up late over a juvenile court matter, and Griff very much loved the fact that Pierce was willing to give up his Christmas Eve for some kid caught in the rigid machinery of the legal system, but… It would have been easier if Pierce had been with him.

And tomorrow would be just as tiring. Christmas dinner here with Jarrett and Marcus and Muriel. Chloe had opted to spend the holidays in San Francisco with Michaela, who was unable to forgive Griff for being Brian. Well, it really wasn’t about that, but either way Griff understood. He was surprised to find how much he missed Chloe though. Her unguarded and occasionally outrageous comments were kind of a relief sometimes.

And then another later Christmas dinner with Pierce’s parents. Who didn’t know what to make of Griff and Pierce’s relationship, but treated Griff with unfailing kindness.

He was standing on the fringe of the crowd gazing out the window at the red, green and silver fireworks, when warm lips nuzzled the back of his neck. He jumped and turned, already registering Pierce’s aftershave and cologne -- or maybe it was something more fundamental. The almost electric energy of Pierce’s presence.

Pierce, unsurprisingly, looked fantastic in a tux. He probably owned a couple of them. White and black? This one was black and severe and suited Pierce’s classic handsomeness. He was smiling, but as his amber gaze studied Griff, his smile faded. His expression grew attentive and, yes, kind.

“Feeling overwhelmed?” he asked softly.

“It’s beautiful,” Griff replied, conscious of the crowd around them, conscious that people were trying not to look like they were listening.

“Which doesn’t answer my question.” Pierce drew Griff away from the crowd at the window. “Come and buy me a drink.”

Yeah, like it wasn’t a hosted bar. But Griff obligingly went along to the bar with Pierce. Pierce ordered Black Velvet. Griff declined another champagne cocktail.

“Ah,” Pierce took a long, grateful sip.

“Everything go okay?” Griff asked.

Pierce nodded noncommittally. Then he smiled. “Glad I made it home before Santa arrived.”

“Yeah, well, we’re not home yet.” Not true. Technically Griff was home, but these days home was really Pierce’s house in Syosset.

“We can leave right now,” Pierce said. He was perfectly serious. “Say the word.”

Griff shook his head. “I can’t do that to Jarrett.”

Pierce considered him, then sipped his drink. Your Honor, I refuse to answer on the grounds I might incriminate myself.

“I have to ask you something,” Griff said.

“Yes,” Pierce said promptly.

Griff laughed. “You don’t know what I’m going to ask.”

Pierce winked at him. Man, that effortless, assured charm. It was effective, no doubt about it.

“But it’s kind of private,” Griff said.

“Then the answer is definitely yes.” But Pierce put a hand beneath Griff’s elbow, guiding him away to a little alcove where they could only be overheard by the Fontanini angels.

“You can be honest with me,” Griff said. “I want you to be honest, even if you think it’s going to hurt me.”

Pierce stopped smiling. He said quietly, “I’m always honest with you.”

“You are, but this is something you may not be honest with yourself about.”

Now Pierce was frowning. He said, “Go on.”

Unexpectedly, it was hard to say the words.

Griff struggled for a moment and then said, “Are we together because you feel bad about the past?”

“I don’t think you should drink champagne,” Pierce said.

“I’m asking a serious question.”

Pierce didn’t answer for so long that Griff began to wish he hadn’t asked the question. Don’t ask any question you couldn’t bear to hear answered truthfully. Rules for Happy Living. He wanted, maybe even needed, to believe what he and Pierce had was real, but it was that damned newshound instinct. He just couldn’t help pushing to find out the truth. If it killed him.

And for a couple of seconds, it felt like it might.

Pierce said slowly, carefully, like the lawyer he was, “Are you asking me if I feel sorry for you?”

“No. I know you don’t feel sorry for me. But I know you feel guilty about the past. And I wonder if --”

“No.” Pierce spoke with utter conviction. “I wish I’d done some things differently, yes. But you should know me well enough by now to know however sorry I feel about what’s past, I wouldn’t cheat both of us out of a chance at future happiness because of misplaced guilt.”

“Because this really matters to me.”

“It really matters to me too,” Pierce said.

“Everybody is trying so hard to make up for what happened, and I just don’t want that between us.”

“That’s not what is happening here. That is not what is between us.”

“I don’t want that. Not for us.” It seemed very important that Pierce understand this point, but also what Griff was not saying aloud.

And maybe Pierce did because his lean cheek creased in a reluctant smile. “I swear to tell the truth and only the truth. Now you tell me something. How much of that champagne did you drink?”

“I may have lost count.”

“You may have. Not that glassy-eyed doesn’t look good on you.”

“Coz I’m not going to ask again.”

“No, we’ve talked it out and it’s settled,” Pierce agreed. He was relaxed and confident again. Also amused. A little. 

But that was okay. That was what you wanted with someone you were hoping to spent the rest of your…Christmas with.

“What are you smiling about?” Pierce asked softly, leaning closer.

“Hm? Not sure,” Griff evaded.

“Well, let me give you a good reason.” Pierce kissed him, then kissed him again. On the third kiss, the Fontanini angels blushed.





 

 

Wednesday, December 3, 2014

Advent Calendar - Day Three

Today I'm sharing an (I think) amusing holiday picture with you. This one is by Olga Angelloz licensed thru Shutterstock.

The first person to comment below gets to choose any ebook title from my backlist. You can also gift the title to someone else, if you so choose.



Tuesday, December 2, 2014

Advent Calendar Day 2 - Excerpt

Today's excerpt is from The Dickens With Love. This is probably my most popular holiday story. When I wrote it, I was trying to -- first and foremost -- write something that wasn't a mystery and didn't have a cop in it. ;-)  But also that captured the themes and motifs of a Dickens Christmas story. If you know your Dickens, you'll understand why this story works so well with readers -- right down to the apparently Catch-22 ending.

There is a holiday coda for it right here.

Today I am giving away three copies of The Dickens With Love to the three randomly chosen readers who can come up with the titles of three or more Dickens' Christmas stories. Three three three. Get it?


BLURB:

Three years ago, a scandal cost antiquarian “book hunter” James Winter everything that mattered to him: his job, his lover and his self-respect. But now the rich and unscrupulous Mr. Stephanopoulos has a proposition. A previously unpublished Christmas book by Charles Dickens has turned up in the hands of an English chemistry professor by the name of Sedgwick Crisparkle. Mr. S. wants that book at any price, and he needs James to get it for him. There’s just one catch. James can’t tell the nutty professor who the buyer is.

Actually, two catches. The nutty Professor Crisparkle turns out to be totally gorgeous—and on the prowl. Faster than you can say, “Old Saint Nick,” James is mixing business with pleasure…and in real danger of forgetting that this is just a holiday romance.

Excerpt:

The Hotel Del Monte sat on twelve lushly wooded acres in the middle of some of the most expensive real estate in Southern California. The hotel’s secluded location and small size, the rambling, pink stucco Spanish style ninety-two-room complex and its tranquil and luxuriant gardens full of trees, ornamental ponds and fragrant flowers made it one of the most romantic settings in Los Angeles. No long, anonymous corridors lined with room numbers. Most guest rooms and suites had private entrances and opened directly onto the hotel’s gardens. If I was a guy in the market for a honeymoon, Hotel Del Monte would be my first choice.

I asked at the front desk for Room 103 and then headed out through the ancient sycamores and tree ferns. I crossed a small arched red and gold bridge from where I could see the graceful bell tower on the other side of the small lake where the swans were taking shelter. The rain pattered on the leaves of the lemon and orange trees lining the cobbled path, glittered on the petals of the rose bushes. It smelled good, like walking in the woods. The city seemed very far away.

I found Room 103 without too much trouble, ducking into the stone alcove and knocking on the door. Rain dripped musically from the eaves and ran down the back of my neck.

I shivered. I needed a raincoat, but with only about fifteen to twenty days of rain a year, there were better things to spend one’s pennies on. Like books. There was a 1924 edition of Gertrude Chandler Warner’s The Box-Car Children I had my eye on for this year’s Christmas present to myself.

The hotel room door swung abruptly open. An unsmiling, dark-haired man stood framed against an elegant background of pale cabbage roses and ivy. He was about forty. Tall, rawboned, lean. He wore faded jeans, a cream-colored sweater over a white tee shirt, and horn-rimmed glasses that made him look like a bookish angel.

“James Winter?” he inquired, looking me over like he’d caught me cheating on my chemistry quiz.

“Professor Crisparkle?”

My surprise must have been obvious. “Is there a problem?” he returned sternly.

“No. Not at all.”

The problem was he was gorgeous. It was a no-nonsense brand of gorgeousness, though. Far from detracting from his dark, grave good looks, the glasses accentuated them.

I smiled my very best smile—despite the rain trickling down the back of my neck—and offered my hand. After a hesitation, he shook it.

His grip was firm, his palm and fingers smooth but not clammy or soft. An academic, but not one of the ones who never left his ivory tower.

No wedding ring.

“It’s a pleasure to meet you.” I meant it. I was sort of nonplussed at how much I meant it.

“Come in,” Crisparkle replied, moving aside.

I stepped inside the room which was cozily warm and smelled indefinably expensive, a combination of fine linens, fresh coffee and cut flowers. A fire burned cheerily in the fireplace. The remains of the professor’s lunch were on a tray on the low table before the sage velvet sofa. Soothing classical piano played off the laptop next to his lunch tray.

Corey and I had stayed at the Hotel Del Monte on our one year anniversary. The rooms were all furnished in romantic country-French décor—each unique but with the famous signature touches of Alicante marble, vintage silk or chenille upholstery, and original artwork. It was the best weekend of my life—or maybe it seemed that way in contrast to the following week, which was when my entire world had shattered.

“You must have brought the rainy weather with you.” I smiled again, not bothering to analyze why I was displaying such uncharacteristic cordiality. “Have you seen much of the city since you’ve been here?”

“The book is on the desk.” Crisparkle nodded at the writing desk near the white French doors leading out to a private patio.

Not one for chitchat, was he? Maybe it was an English thing. In any case, I lost all interest in rude Professor Crisparkle. The only thing in that room for me now was the faded red leather book lying on the polished desktop. As I approached the writing table my heart was banging so hard I thought I might be having my first ever panic attack.

A book. Not a manuscript. I’d been thinking that Crisparkle and Mr. S. were playing fast and loose with their terminology, but no. It was a bound book. All the more unlikely, then, that this could be the real thing. Hard enough to believe a manuscript had been lost, let alone an entire print run. Impossible, in fact. And yet, as I reached for the thin volume, finely bound in red Morocco leather, I noted that my hand was shaking. Well, scratch a cynic and you’ll find a disappointed idealist.

I drew back as I realized that I was in danger of dripping on the desk.

“Could I borrow a towel?” I asked.

Crisparkle gave me a funny look, and then disappeared into the bathroom.

I took a moment to remind myself of all the possibilities of any such appraisal. The novel might be the real thing, but it was more likely to be a forgery. It might be a modern forgery or it might be a contemporary forgery. Knowing which would depend partially on discovering the book’s provenance—the documented or authenticated history of its ownership—of which I so far knew nothing.

The professor reappeared with a peach-colored plush towel and I scrubbed my face and hair, tossed the towel to the fireplace hearth and sat down at the desk. I still didn’t touch the book, simply gazing at the gold lettering on the front cover. Miss Anjaley Coutts surrounded in gold-stamped holly and ivy.

That wouldn’t be the title. So the book was a gift and Miss Coutts was the recipient. Why was that name familiar? Who was Miss Anjaley Coutts? Not Mrs. Dickens or a sister-in-law. Not a daughter. Not an alias of Dickens’ mistress, the actress Ellen Ternan, because he didn’t meet her until 1857. Who then?

“It doesn’t bite,” Professor Crisparkle said sardonically, and I realized that I’d been sitting there for more than a minute, unmoving, staring at the cover.

I threw him a quick, distracted look, and then delicately edged the book around to examine its spine. Gold lettering read The Christmas Cake / Dickens / MDCCCXLVII.

The Christmas cake?

I carefully opened the book and turned the flyleaf. On the frontispiece was a hand-colored etching of a truly sumptuous cake—topped by a sly, smiling mouse with crumbs on her whiskers. I looked at the title page: another smaller illustration of an elderly man and woman who appeared, to my wondering eye, to be getting sloshed on the Christmas punch. And the words The Christmas Cake in a familiar, faded hand that most people only viewed through glass.

I turned the page and stared, feeling decidedly light-headed, at the first sentence. Our story begins with a fallen star. But the star is not the story.

I was vaguely aware that Professor Crisparkle spoke to me, but I didn’t hear what he said, and I didn’t care. I was absorbing—devouring—the words with my eyes.

Roofed with the ragged ermine of a newly-fallen snow glittering by starlight, the Doctor’s old-fashioned house loomed grey-white through the snow-fringed branches of the trees, a quaint iron lantern, which was picturesque by day and luminous and cheerful by night, hanging within the square, white-pillared portico to one side. That the many-paned window on the right framed the snow-white head of Mrs. Dimpledolly, the Doctor’s wife, the old Doctor himself was comfortably aware—for his kindly eyes missed nothing, so it was that he spied the falling…

I read for some time before I finally raised my head. I no longer saw the hotel room. I don’t think I even saw the book or the handwritten pages anymore. I was seeing benevolent old Doctor Dimpledolly and his amiable missus as they opened their home to a coachload of strangers stranded on Christmas Eve.

“Satisfied?” Professor Crisparkle asked dryly.

I snapped back to awareness, blinking up at him, dimly taking in the details of elegant nose, long eyelashes, soft dark hair…I couldn’t tell what color his eyes were behind the horn-rims. That mercurial shade of light brown that looked green in certain light and gold in other. He seemed so awfully stern, so awfully strict, reminding me of an uptight schoolmaster. But that was right, wasn’t it? He taught chemistry like Mr. Redlaw, the professor of chemistry in The Haunted Man.

As I stared at him, it occurred to me that Professor Crisparkle didn’t like me much.

Didn’t like me at all.

Why? Not that I was universally beloved—hardly—but what had I done to earn such instant dislike from an out-of-towner?

I said slowly. “It looks…very promising.” My voice nearly gave out. Promising? Who was I kidding? I knew, knew in my bones, this was the real thing. I said more solidly, “I’d have to examine it more closely, of course. To be absolutely sure.”

He gazed at me with an expression of utter contempt.

No, I wasn’t misreading him. I repeated uncertainly, “I’d like to spend a little more time—”

“I’m sure you would.”

Color heated my face at that dry, ironic tone—and I wasn’t quite sure why. I said evenly, “It certainly looks authentic, but you never know.”

“You don’t, do you?”

Again: barely concealed scorn. Too obvious by now to politely ignore.

“Is there a problem?” I asked.

“There is no mysterious client, is there?”

“I didn’t say he was mysterious, but of course there’s a client.”

“What is the name of your client?”

“I’ve already told you he wishes to remain anonymous.”

Crisparkle said, looking me straight in the eyes, “After we spoke on the phone, Mr. Winter, I did a bit of checking up on you with your colleagues in the ABAA. You have quite an interesting—and not entirely admirable—past.”

I’m not sure why that struck home the way it did. I’d certainly heard worse, but hearing it from Crisparkle—knowing the stories he would have heard about me—was, quite simply, humiliating. I managed to say, “There are two sides to every story, Mr. Crisparkle.”

He didn’t answer.

After a painfully long pause, I said, “I take it you’ve decided not to permit me further access to the book?”

He said, as though it gave him great satisfaction, “You take it correctly, Mr. Winter.”

So why the hell had he permitted me up here to look at it at all? Curiosity? Or had I blown my one and only chance when I pretended not to know for sure that the book was genuine?

I wanted to shout out, it’s not fair. But when was life ever fair? Instead, I expelled a long, shaky breath and managed to keep from saying all the furious, foolish things that wouldn’t help my cause anyway. I could hardly bear to take a final glance at the book. Leaving it lying there in the shadows of reflected rain and firelight, knowing I would never see or hold it again, was like physical pain. I felt it in my core of my body like a physiological reaction to grief. I felt ill. I felt like crying.

Rising, I began gathering my things. Surprisingly, my hands were quite steady now.

I dragged on my coat, still damp with the earlier walk in the rain. All the while Crisparkle stood there watching me in an icy silence like a head butler waiting to expel a grubby tradesman.

I went to the door of his suite and he followed me, still unspeaking. I had my hand on the knob when my anger overtook me, and I turned to face him.

“Not that it’s any of your goddamned business, but I had nothing to do with Louis Strauss’s forgeries, let alone murder. I was never accused or even implicated in any wrongdoing. I merely had the misfortune of working for Strauss. So did several other book hunters. The difference is, they didn’t stay in the business. I stayed because this is my passion and my life.”

“Ah, I see,” he said mockingly. “Why, then, do you suppose so many people say the unflattering things they do about you?”

“Because I was too good at my job. And I was…arrogant. Nearly as arrogant as you.”

His expression altered infinitesimally right before I quietly, carefully, shut his hotel room door.


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Monday, December 1, 2014

The Tricksy Josh Lanyon Advent Calendar 2014

I had a kind of crazy idea that I would do a sort of Advent Calendar on my blog this year. I would like to fill it with codas, of course, but I don't know that will happen just because I have done so much writing this year already (three full-length novels and two novellas -- that's quite a productive year).

But my idea is to allow us to interact and have fun here -- and also to give something away each day. On the days that I do manage to write codas, that will be the giveaway. :-) 

Anyway, the object of the game is interaction and engagement. It's the holidays, after all!

So today's kick-off post is for my British friends -- and those of you who shop through Audible.UK. I have several audio download codes for Audible.UK and I am giving them away to 4 randomly selected readers who share a British or European holiday tradition with me.

Post in the comment section below. :-)

 

Thursday, November 27, 2014

Happy Thanksgiving! Five Things You're Grateful For.

Oh sure, I know a lot of you don't celebrate Thanksgiving or don't celebrate it this time of year. And yes, I know there are problems with this particular holiday. But for me Thanksgiving is about taking the time to celebrate all that is good and right with my life. I don't know about you, but most of the time I am focused on all that is not right -- and what I need to do to change that. I can be so focused on what has to be fixed that I forget to notice all that is perfectly good just as it is.


There's nothing wrong with taking the time to acknowledge -- to celebrate -- that there is much to be thankful for.


Here are five things I'm thankful for:


1 - Another year spent with my family. My parents are old enough now that I'm particularly happy to see them at every holiday table. And my nieces and nephews are getting to an age where they may well choose to spend holidays with friends or -- eventually -- new family. So I treasure these last holidays while we are still in stasis.


2 - Having enough -- more than enough -- to eat. I wish this could be true for everyone.


3 - Good wine shared with good friends.


4 - The fact that I am still passionate about writing. I love my job. And I know how fortunate I am to be able to say so.


5 - The Film Preservation Society. It's important work and I'm so glad people have undertaken this cause. Because the protection and preservation of art is no small thing to a society.


What are you thankful for this autumn? What do you have to be grateful for?





Friday, November 21, 2014

Lost in Translation


I received some excellent news today. The Japanese edition of Fatal Shadows is going into a second print run.


Meanwhile Fair Game was picked up by Harlequin Mondari, the largest romance publisher in Italy as their first foray into male-male fiction. One of my German publishers (I have two) is about to pitch A Dangerous Thing to their acquisitions committee -- which sounds like the German edition of Fatal Shadows must be doing reasonably well. My other Italian publisher (I guess I have two of those as well?) sent the cover art for Out of the Blue. And I'm about to list the Spanish edition of A Dangerous Thing on Amazon.


Se Habla Espanol! Only we don't. And therein lies the rub.


There’s a lot going on with translations right now -- translation and audio are suddenly hotly contested rights in contract negotiations -- more because of where the book market is heading (a global direction) than where it is right at the moment. We can all see the trend.  It's a small world after all.

Not all of my forays into translation have been successful. Dutch was a disaster. And I've sold less than ten copies of either of my Finnish translations. And zero of my sole Portuguese translation. Spanish has not been a great success, but then again the free Spanish edition of The French Have a Word for it had hundreds of downloads. So.

As I look at the results...the Finnish translations did not have publisher support behind them and I do think that makes a difference. Then again, the Dutch translations were through a publisher but frankly, they might as well have gone through a pirate site. The Portuguese translation was through a new company called Babelcube.  It operates on a business model similar to that of ACX (the Amazon company that produces DIY audio books). You don't pay for the translation up front, you split the profits on a sliding scale with the translator and Babelcube. Bablecube lists the work in a number of venues -- some of which the author could access but some which the author probably couldn't (at least without a fair bit of research and effort).

It's an ingenious idea, but there are inherent difficulties: no quality control, no production oversight, and no real promotional or marketing support.

It is enormously exciting to reach new readers -- is there a greater test of the universality of a story than putting it into another language and seeing how it holds up? But there is also the problem of not being able to converse with these readers, not knowing how or where to market to them. I don't speak Japanese, Finnish, Italian, Spanish, German, French (okay, a little tiny bit of French), Portuguese or Dutch. I've received wonderful support from Italian bloggers and from Japanese writers and readers. Spanish readers seem very enthusiastic, so we'll see what happens when this next book
comes out.

One disconcerting thing is every single translation -- whether through a huge publisher or a hired freelancer at some point gets slammed for the quality of the translation. I'm not exaggerating.  Can translation be subjective? I don't know.

I know that translators are generally underpaid and underappreciated.

I also know that so far translations have not been enormously lucrative for me. Some of them are more lucrative than I expected, but I am not getting rich off any of them. And in some cases, the translations have not even paid for the cover art and formatting. But then I am not Dan Brown or Nora Roberts and I'm not expecting those kinds of results. I'm basically just laying the groundwork for the future global book market. I noticed years ago I was getting letters from readers all around the world, and that's the beauty of the digital age. Now these readers can enjoy my work in their native language. Or maybe more to the point, recommend the books to their friends and family who do not read English?

Anyway, what do you think? If English is not your first language, how important is it to you to read the books in your first language? If English is not your first language, how did you discover my work? Or the male-male genre for that matter?

 

Friday, November 14, 2014

You Say You Want an Evolution


For the last couple of weeks, I’ve mostly been working on “Baby, it’s Cold,” my story for the Comfort and Joy holiday anthology I’m doing with LB Gregg, Harper Fox and Joanna Chambers. As much as I love writing Christmas stories, it’s been slow going.


Partly it’s slow going because there’s so much going on right now in my non-writing life, but part of it is simply that I was trying to force an idea that wasn’t quite right.


Ideas come to me in bits and pieces. A particular character, a particular dilemma, a certain relationship dynamic…but sometimes not even that much. Sometimes the spark is just a scene or the way a song makes me feel. I’m not sure you can really analyze the creative drive -- or maybe what I mean is, the analysis can drain the magic out of the flash of inspiration.


I got the idea for “Baby, it’s Cold” from a brief article I read about hiring a chef for the holidays. I thought that would be a very fun thing -- although the idea of a professional chef trying to make sense of my kitchen? Madness. But fiction isn’t reality.


Initially the idea seemed straightforward. Someone would hire a chef for the holidays. I could picture my chef: tough, tattooed, pierced…not your normal TV chef. Did he maybe have a prison record? Hmm. Rocky. Yes, I would name him Rocky.


So who would hire Rocky? Someone with money, obviously. Someone throwing a party? And what would their conflict be?


This was the problem. Jesse would hire Rocky. I knew what Jesse looked like because he was inspired by Johanna Ollila’s cover art months ago. But though I knew what Jesse looked like…I had no sense of Jesse. Why was he hiring a chef? And how would this tie into the anthology theme of being housebound for the holidays?


I decided that Jesse worked for an actor who was throwing a Christmas Eve party. Jesse was organizing everything because he was this actor’s PA, but at one time they had been lovers…


Hmm. That just might...no.

Already I could feel it starting to go off the rails. But I persisted. So…Jesse was still working for this selfish asshole actor because…because…he had written a script and this guy was going to produce it so he could star in it and that would be Jesse’s big break so he was putting up with the indignity of staying on and working for his ex.


Okay. And Jesse was coming down with a cold so he would be sort of feverish and acting out of character.


Ugh.


Convoluted. Artificial. Book people with book dilemmas.


So a week went by and I kept trying to imagine the dialog but it Just. Wasn’t. Happening.


I didn’t like Jesse continuing to work for this jerk who was using him, and I couldn’t see what the attraction would be for Rocky. And why would a snooty actor -- or his wishy-washy PA -- hire someone as street as Rocky?


Another week.


I turned to the research. What would Rocky cook? Maybe that would give me a hint.


Well, heck. Rocky could cook anything, that wasn’t terribly interesting.


No, what would be interesting would be trying to cook for someone like Rocky. Because Rocky was a perfectionist, critical, a bit arrogant. And if the scrambled eggs weren't right, he'd tell you.


And all at once I had it. Jesse turns up at Rocky’s hideaway cabin to cook a romantic Christmas Eve dinner for two. Except Rocky isn’t expecting Jesse because he and Jesse aren’t together anymore. And Jesse can’t cook. And Rocky’s current boyfriend also shows up...


I like it. It's funny. Nutty in a romantic comedy kind of way. There's natural conflict. The idea has evolved, changed, and now we just might have a story. I'll keep you posted.








   


  

Friday, November 7, 2014

Fair Play Launch

Fair Play goes live on Monday, so this blog is a tiny bit premature, but oh well! The launch parties are at Goodreads and my Facebook Fan Page, and once again there is a glittering array of presents and giveaways to celebrate the new story. I cannot get over the generosity of my readers.


Plus a little something special. I'm taking part in Amber Kell's annual birthday party, and my contribution this year was a little "birthday" snippet with Elliot and Tucker. You can read that here -- just scroll down the page a bit.


Meanwhile, you can order Fair Play at Amazon, B&N, Kobo, iTunes and of course directly from Carina Press.


Fifty years ago, Roland Mills belonged to a violent activist group. Now, someone is willing to kill to prevent him from publishing his memoirs.


When ex-FBI agent Elliot Mills is called out to examine the charred ruins of his childhood home, he quickly identifies the fire for what it is—arson. A knee injury may have forced Elliot out of the Bureau, but it’s not going to stop him from bringing the man who wants his father dead to justice.


Agent Tucker Lance is still working to find the serial killer who’s obsessed with Elliot and can’t bear the thought of his lover putting himself in additional danger. Straightlaced Tucker has never agreed with radical Roland on much—“opposing political viewpoints” is an understatement—but they’re united on this: Elliot needs to leave the case alone. Now.


Tucker would do nearly anything for the man he loves, but he won’t be used to gain Elliot access to the FBI’s resources. When the past comes back to play and everything both men had known to be true is questioned, their fragile relationship is left hanging in the balance.